tag:blogger.com,1999:blog-4419764246260492072.post7441555523947300422..comments2023-08-12T10:54:38.197-04:00Comments on London Lisa: French Press FailLisahttp://www.blogger.com/profile/15678846228417775572noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-4419764246260492072.post-40433399990145857322011-07-19T09:33:11.729-04:002011-07-19T09:33:11.729-04:00Thank you all! I'm taking your tips and am goi...Thank you all! I'm taking your tips and am going to give it another go tomorrow. Wish me luck! I'll keep you posted!Lisahttps://www.blogger.com/profile/15678846228417775572noreply@blogger.comtag:blogger.com,1999:blog-4419764246260492072.post-35937338099196426632011-07-18T14:16:42.811-04:002011-07-18T14:16:42.811-04:00not sad. i've been wanting to get one as well....not sad. i've been wanting to get one as well.... but i have no clue how to use the thing. at the end of the day, the coffee maker is too easy.rebeccahttps://www.blogger.com/profile/06498208846523306278noreply@blogger.comtag:blogger.com,1999:blog-4419764246260492072.post-45342408862210069302011-07-16T21:27:54.357-04:002011-07-16T21:27:54.357-04:00*sorry; meant to say more WATER than you need, not...*sorry; meant to say more WATER than you need, not more grounds. Obviously:-PRenhttps://www.blogger.com/profile/10036643749172561132noreply@blogger.comtag:blogger.com,1999:blog-4419764246260492072.post-4618672361314588472011-07-16T21:27:01.322-04:002011-07-16T21:27:01.322-04:00I had this problem for a long time...Tamuna's ...I had this problem for a long time...Tamuna's right; make sure you're letting it sit long enough before you press. Also, it might help to scoop in a little bit more than you need, so that when you pour, you aren't getting the dregs (which are always gross anyway). Good luck!Renhttps://www.blogger.com/profile/10036643749172561132noreply@blogger.comtag:blogger.com,1999:blog-4419764246260492072.post-90862205269325058352011-07-13T10:55:28.889-04:002011-07-13T10:55:28.889-04:00Try coarsely grinding the beans and make sure the ...Try coarsely grinding the beans and make sure the water isn't scorching hot. Once you pour the water, stir it well and let sit for 4 minutes (I literally put a timer on) and only then slowly press. It turns out perfect every time this way.<br /><br />Hope this helps!Tamunahttps://www.blogger.com/profile/04668363759802632819noreply@blogger.com